Peas with beef and Spiroulina flakes

Does it remind you of a Sunday family meal? You are right!
However, you should know that apart from the essential nutrients it is high in protein content!

Difficulty: Medium
Time required: 60\’
Portions: 2
Calories per serving: 540kcal [29g protein]

Ingredients

• 500g peas
• 600g beef meat in pieces
• Salt and pepper
• 2 carrots
• 60g olive oil

Method

1. Boil the peas by adding salt, pepper and carrots.
2. Stir-fry the meat and let it boil with the peas.
3. Add water, olive oil and optionally you can add 2 tablespoons of mustard with 1 tablespoon of honey.

#SpTip For more flavor, you can add 2 tablespoons of mustard and 1 teaspoon of honey!

Bon appetite!
#Sp_recipes

 

Products that were used in the recipe: